We found some fabulous recipes on the internet for cooking the trout you just caught with Big Ed’s Fishing Ventures in Colorado! You may need to set up an account with the New York Times to gain access, but you’ll be happy you did. All of these recipes were 5 stars.
https://cooking.nytimes.com/recipes/3511-pan-fried-trout-with-rosemary-lemon-and-capers
https://cooking.nytimes.com/recipes/1012536-whole-rainbow-trout-baked-in-foil
https://cooking.nytimes.com/recipes/12682-rainbow-trout-baked-in-foil-with-tomatoes-garlic-and-thyme
